Basil Sauce

7,74

Making simplicity exceptional is an art that only those who work with passion know, and this is what makes La Torrente Basil Sauce special.

A recipe made of gently golden onions in olive oil, sweet and ripe tomatoes, fresh basil leaves and nothing else, except for the care and the right cooking time.

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Description

Making simplicity exceptional is an art that only those who work with passion know, and this is what makes La Torrente Basil Sauce special.

A recipe made of gently golden onions in olive oil, sweet and ripe tomatoes, fresh basil leaves and nothing else, except for the care and the right cooking time.

Ingredients: finely chopped tomatoes 94%, olive oil (Italy/Spain), basil (Italy), 1,2%, onion (Italy/Belgium), salt (Italy). Acidity regulator: citric acid.

Tomato origin: Italy.

Storage: store in a cool and dry place, away from sources of heat and direct sunlight. Once opened, keep refrigerated at +4°C and consume within 2 days.

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